Sushi Kissho by Miyakawa and Teppanyaki Shou Make Dazzling Debuts on the SCMP’s Best of the Best Annual List
MACAU SAR – Media OutReach Newswire – 11 March 2025 – The South China Morning Post recently announced its 100 Top Tables guide for 2025, a definitive list recognizing the most exceptional dining establishments in Hong Kong and Macau. This year, six restaurants from StarWorld Hotel and Galaxy Macau Integrated Resort have proudly secured spots on the list. Among the new entries are Sushi Kissho by Miyakawa and Teppanyaki Shou, both of which made received inaugural accolades. This achievement reaffirms Galaxy Macau’s dedication to providing extraordinary dining experiences for every guest, earning recognition from the industry’s leading critics. Meanwhile, StarWorld Hotel’s acclaimed Feng Wei Ju, as well as 8½ Otto e Mezzo BOMBANA from Galaxy Macau, Yamazato from Hotel Okura Macau, and Lai Heen, The Ritz-Carlton Macau continued their winning streaks, solidifying Galaxy Macau’s exceptional standing in the high-end gastronomic scene.
From left to right: Jackie Ho Hon-sing, Chinese Executive Chef of The Ritz-Carlton, Macau; Hironori Satake, Executive Chef of Sushi Kissho by Miyakawa; Norihisa Maeda, Executive Chef of Teppanyaki Shou; Amy Jo, Executive Manager of Sushi Kissho by Miyakawa and Teppanyaki Shou; Marino D’Antonio, Executive Chef of 8½ Otto e Mezzo BOMBANA at Galaxy Macau; Herve Pennequin, Assistant Vice President of Beverage at Galaxy Entertainment Group; Chan Chek Keong, Assistance Vice President of Food & Beverage Culinary of StarWorld Hotel and Executive Chef of Feng Wei Ju; Hayashi Hideaki, Executive Chef of Yamazato and Marco Chan, Manager of Yamazato.
The 100 Top Tables is the definitive authority on Hong Kong and Macau’s most exceptional fine-dining establishments. Each restaurant is meticulously selected by a panel of expert food critics, evaluated on the quality of cuisine, service, and ambiance, ensuring they meet the highest standards of luxury dining.
Sushi Kissho by Miyakawa at Raffles at Galaxy Macau, the first international venture of Masaaki Miyakawa—one of Japan’s six Michelin three-star sushi masters—has found its home at Raffles at Galaxy Macau. The restaurant celebrates Chef Miyakawa’s interpretation of the art of Edomae sushi, a tradition that celebrates the purity of nature and the artistry of the chef. Here, the finest seasonal ingredients, from Japan’s leading growers and generational fisherman, are transformed into delicate bites that speak to the sea, the soil, and the seasons. With only ten seats at the sushi counter, Sushi Kissho by Miyakawa is an intimate space where every detail is a considered ode to the rituals of Edomae sushi.
Since opened its doors in 2024, Teppanyaki Shou at Raffles at Galaxy Macau has earned its reputation as a study in precision and passion, redefining the teppanyaki experience under the guidance of Japanese maestros. The restaurant’s name speaks to its mission: to carry forward the traditions and encapsulates the essence of authentic Japanese food culture. Under the guidance of master chefs, the teppanyaki grill becomes a stage, where the finest ingredients sourced daily from Japan and beyond air-freighted daily to Macau, ensuring that every dish is a masterpiece of freshness and flavor, can be transformed into a symphony of flavors. The chefs, with their deft hands and keen intuition, tailor each dish to the diner’s preferences, creating an omakase experience that is as personal as it is unforgettable.
At Galaxy Macau, 8½ Otto e Mezzo BOMBANA continues to set the standard for Italian fine dining with flawless execution on every detail. The restaurant’s ninth consecutive Michelin star is a quiet affirmation of its enduring appeal. Now under the leadership of the newly-appointed Executive Chef Marino D’Antonio, the restaurant has entered a new chapter. Chef Marino, whose career spans Michelin-starred kitchens and five-star hotels, brings a passion for quality and a deep respect for tradition to his craft. His dishes are an ode to Italian food, each one a celebration of the country’s regional flavors elevated with ultimate craft.
Six restaurants from StarWorld Hotel and Galaxy Macau Integrated Resort have proudly secured spots on the ‘100 TOP TABLES’ by the South China Morning Post list this year, reflecting a continued growth in recognition and reputation within the region.
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ABOUT GALAXY MACAU INTEGRATED RESORT
Galaxy Macau, The World-class Luxury Integrated Resort delivers the “Most Spectacular Entertainment and Leisure Destination in the World”. Developed at an investment of HK$43 billion, the property covers 1.1 million-square-meter of unique entertainment and leisure attractions that are unlike anything else in Macau. Eight award-winning world-class luxury hotels provide close to 5,000 rooms, suites and villas. They include Banyan Tree Macau, Galaxy Hotel, Hotel Okura Macau, JW Marriott Hotel Macau, The Ritz-Carlton, Macau, Broadway Hotel, Raffles at Galaxy Macau, Andaz Macau. Unique to Galaxy Macau, the 75,000-square-meter Grand Resort Deck features the world’s longest Skytop Adventure Rapids at 575-meters, the largest Skytop Wave Pool with waves up to 1.5-meters high and 150-meters pristine white sand beach. Two five-star spas from Banyan Tree Spa Macau and The Ritz- Carlton Spa, Macau help guests relax and rejuvenate.
As the dining destination in Asia, Galaxy Macau offers a wide variety of gastronomic delights, exquisite experiences and ingredients of the finest quality with over 120 dining options from Michelin dining to authentic delicacies.
Embark on a delightful and rewarding journey at Galaxy Promenade, the one-stop shopping destination boasting some of the world’s most iconic luxury brands. Be the first to get the latest limited-edition items; explore fascinating pop-ups by coveted labels and revel in fabulous shopping rewards and privileges. Our VIPs are entitled to a highly-curated experience with dedicated personal shoppers at guests’ service, and be invited to exclusive luxury brand events. A different caliber of privileges and rewards also await. Discover the joys of fashion and stand at the forefront of style and sophistication—Galaxy Promenade has everything guests need to stay ahead of the style game.
Galaxy Cinemas takes immersive movie experiences to the next level with the latest audio-visual technology, ultra-luxurious facilities and bespoke services; CHINA ROUGE, one-of-a-kind deluxe lounge that evokes the glitz and glamor of Shanghai’s golden era with entertainment in luxury and style; and Foot Hub presents the traditional art of reflexology to make you feel more relaxed and revitalized. For Authentic Macau Flavors & Vibrant Asian Experiences, Broadway Macau – just a 90-second walk via a bridge from Galaxy Macau, has over 35 Authentic Macau & Asian Flavors at its Broadway Food Street. The 2,500-seat Broadway Theatre plays host to world-class entertainers and a diverse array of cultural events.
Meeting, incentive and banquet groups are also well looked after with a portfolio of unique venues in Galaxy Macau and a professional service staff. Galaxy International Convention Center (GICC) is the latest addition to the Group’s ever-expanding integrated resort precinct and will usher in a new era for the MICE industry in Macau. GICC is a world- class event venue featuring 40,000-square-meter of total flexible MICE, and a 16,000-seat Galaxy Arena – the largest indoor arena in Macau.
For more details, please visit 
www.galaxymacau.com, www.broadwaymacau.com.mo and www.galaxyicc.com.
